thickener emulsifier refined kappa carrageenan

It is a kind of natural gelatin extracted from red algae, widelyused in food industry, daily chemical industry.

Specifications

Specifications Granularity(%) (below 80 mesh) Moisture (%) Viscosity(mPa.s) Strength(g/cm2) Transparency(T)  Saltness (Cl-%)   Appearance Remarks  CKC101  ≥95  ≤12  ≥50  ≥1500  ≥80  ≤2 White powder  Arsenic, lead, cadmium, and mercury and microbiological indicators meet the requirements  of national standard GB15044 on carrageenan  CKC102  ≥95  ≤12  ≥10  ≥1200  ≥80   CKC103  ≥95 ≤12 ≥10 ≥1000  ≥80   CKC101(G)  ≥95  ≤12  ≥50  ≥1200  ≥80  ≤2  CKC102(G)  ≥95  ≤12  ≥10  ≥1000  ≥80    CKC103(G)  ≥95  ≤12  ≥10  ≥800  ≥80    CKC01  ≥95  ≤12  ≥10  ≥1400      CKC02  ≥95  ≤12  ≥10  ≥1200      CKC03  ≥95  ≤12  ≥10  ≥1000      CKC201  ≥95  ≤12    ≥400     White or light yellow powder

IOTA carrageenan is divided into the refined SPB101 and the semi-refined SP201.

Specifications

Product type Granularity(below 80 mesh) Moisture (%) Viscosity(mPa.s)  Strength(g/cm2) Transparency(T)  Appearance Remarks  SPB101   ≥95   ≤12  ≤50  ≤70 ≥70  White or yellowish powder Arsenic, lead, cadmium, and mercury and microbiological indicators meet the requirements  of national standard GB15044 on carrageenan

thickener emulsifier refined kappa carrageenan